To welcome your guests you may wish to
add canapes & bubbles or perhaps some nibbles & cocktails.
Bavette steak, miso butter with chimichurri
Flatiron steak with fresh horseradish
Salt baked chicken with roasted garlic aioli
Chicken ballotine with crispy sage
Roast pork belly with apple
Ham hock terrine with a mustard dressing
Lamb kofta with mutabal
Crab doughnut
Salmonata on soda bread
Seared tuna with soy & sesame
Vanilla poached salmon, spiced lentils & basil crème
Torched mackerel with cucumber & wasabi
Martini flamed prawns with cucumber spaghetti
Seared scallop with cauliflower
Tomato gazpacho
Wild mushroom on toast
Courgette, parmesan & basil frittata
Falafel with creamy hummus & pickled red onion
Rosemary shortbread with Feta & tomatoes
Kohlrabi with avocado & lemon jam
Also sweet canapes available
From £3.00 per canape per head
(we suggest 3)
Nocellara olives, nuts, garden vegetable crudites,
creamy hummus & rosemary focaccia bread
From £3.50 per head
Canapes are available as a single food service offering from £20.00 per head
to include a choice of 5 canapes & breadsticks, olives & nuts
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